Boston was named one of the best cities for Halloween in 2024 for several reasons — including Halloween fun.
Part of the fun could involve you treating yourself to creepy cocktails, a “boo-zy” brunch or devilish dinners.
Below you will find a list of establishments where you can get your Halloween fix:
Sugar Factory’s Monster Bash menu: Sugar Factory’s Monster Bash menu is offered throughout October, so dining there on Halloween could be a perfect fit. The menu features ghoulish delights like the “Dracula’s Bite Shake,” “Frankenstein Burger,” and “Monster Mash Pancakes.” You can reserve your Halloween dinner at Sugar Factory, located at Faneuil Hall Marketplace, online.
Halloween menu at Seamark Seafood & Cocktails at Encore Boston Harbor: Seamark Seafood & Cocktails is offering a Halloween-themed menu from Thursday, Oct. 24 through Thursday, Oct. 31. The menu features the Seamark Pumpkin Cheesecake, Batterbeer, and the “Old Wives’ Tale” Irish Coffee for two. Reservations can be made online.
“Hocus Pocus” drag brunch at Summer Shack Boston: Summer Shack is hosting a “Hocus Pocus” drag brunch at their location in Back Bay on Saturday, Oct. 26. Shows are at 11 a.m. and 2 p.m. Tickets are $20 and can be purchased online.
Halloween drag brunch at Citrus & Salt in Seaport: Citrus & Salt will host two shows of its Halloween drag brunch at 11:30 a.m. and 2 p.m. on Saturday, Oct. 26. Tickets are $25 and include admission to the show and a reserved table. Additional bar seating will be available on a first-come, first-served basis.
“Rocky Picture Horror Show” drag brunch at Summer Shack Cambridge: Summer Shack is hosting a ”Rocky Picture Horror Show” drag brunch at their location in Cambridge on Sunday, Oct. 27. The show is at 11 a.m. Tickets are $20 and can be purchased online.
Basic Witches Brunch at City Tap House in Seaport: Hop on your broomstick and head to City Tap House in Seaport for the annual Basic Witches Brunch from 11 a.m. to 3 p.m. on Sunday, Oct. 27. Gather your coven around the table for a meal involving pumpkin spice French toast, pumpkin espresso martinis and more. Reservations can be made online.
Halloween candy and wine-pairing class in Cambridge: Commonwealth Wine School in Harvard Square is hosting a “Not So Tricky Treats: Pairing Wine & Candy” class from 1-2:30 p.m. on Sunday, Oct. 27. Guests will be guided through an afternoon of sipping on wines paired with Halloween candy. The class is $100 per person.
All Hallows’ Eve Feast at Harvest in Cambridge: Harvest in Cambridge is celebrating Halloween with a dinner inspired by “The Legend of Sleepy Hollow” from 6-9 p.m. on Sunday, Oct. 27. The dinner will consist of four courses with specially paired cocktails. Tickets are $110 and include entry, a welcome cocktail and dinner with drink pairings.
Deck 12 Inferno Night: Nine Circles of Hell dinner: Deck 12, the rooftop bar at YOTEL in Seaport, will host a Halloween dinner featuring nine different a la carte courses that steadily increase in heat on Thursday, Oct. 31. Menu items include Scorpion Nachos, Shrimp Fra Diablo, a Ghost Pepper Samosa, and Elija’s Extreme Regret Wings. You can either pay $12 a dish or “go straight to hell” with all nine spicy courses as a set menu for $100. Reservations can be made online.
“Hocus Pocus” drag dinner at The Revere Hotel: Rebels Guild at The Revere Hotel in Downtown Boston will host a “Hocus Pocus” drag dinner from 6:30-10 p.m. on Halloween, Thursday, Oct. 31. Guests can munch on a pre-fixe menu while watching performances by Just JP. Tickets are $25 and can be purchased online.
“Twilight” drag dinner at Summer Shack Boston: Summer Shack is hosting a “Twilight” drag dinner at their location in Back Bay on Thursday, Oct. 31. Shows are at 6 p.m. and 8:30 p.m. Tickets are $20 and can be purchased online.
Halloween dinner at Blind Duck: Ascend to the 18th floor of Raffles Boston for a Halloween-themed dinner at Blind Duck on Thursday, Oct. 31. For $150, the dinner includes a raw bar, signature cocktails, music, spooky decor and more. Costumes are encouraged. The dinner will be held from 8 p.m. to 1 a.m., and reservations can be made online.
